Techniques for Styling a Beautiful Charcuterie Board with Sarah McNaughton| Wed. February 4,2026

Join Sarah McNaughton, owner of Wicked Board Charcuterie & Catering, for a fun, hands-on class where you'll learn how to create a stunning, crowd-pleasing charcuterie board for your next gathering.

In this class, we’ll explore:

• The History of Charcuterie

• How to Select the Perfect Pairings – from artisan meats and cheeses to sweet and savory accompaniments

• Styling Tips and Tricks – simple techniques to turn any board into a show-stopping centerpiece

• Creative Inspiration – learn how to personalize your board for any occasion

Whether you're a beginner or a grazing table enthusiast, you’ll leave this class with the skills and confidence to wow your friends and family with your own charcuterie masterpiece.

About Your Instructor

Hi! I’m Sarah – the heart and hands behind Wicked Board Charcuterie. I’ve always loved entertaining and creating beautiful, delicious food for those I love. With encouragement from my children, I launched this dream in January 2022, and it’s been an incredible journey ever since.

At Wicked Board, every ingredient is thoughtfully ot only delicious but a true centerpiece of connection and joy.