Maki & Miso Class with Chris Toy | Wed. April 16

Learn to make beautiful maki rolls at this very hands-on cooking class. Join Chris Toy to learn how to make the perfect sticky sushi rice, and then to fill and roll both regular and “inside-out” rolls with the rice on the outside! This class will also offer miso soup to round out the meal.
(All items can be made vegetarian and are gluten-free. Please let us know your needs when you sign up.)

Chris Toy has been teaching classes at Now You’re Cooking for over 20 years!  He is a Registered Maine Wilderness Guide, cooking instructor, and author. He has published 6 cookbooks; all signed and available in our cookbook section.