Do you find yourself struggling to cook for just you and your partner or even just yourself? Coming up with interesting and healthy meals but not cooking enough for a small army. Well, this class will help you with just that, making enough food for just one to two adults and not ending up with a mountain of leftovers. There will be lots of slicing and dicing in this class! Alexandra and Stephanie will help you with the different types of cuts needed to prepare salad and risotto.
Alexandra Vafiades is a trained chef who has worked in fine dining in Portland for over a decade. Cooking has always been Alexandra’s passion! Cooking and baking can be such a positive creative outlet and Alexandra hopes to share that love with students at Now You’re Cooking.